TCM Placenta Encapsulation
Cooler, ice packs and storage containers provided by the 37th week of your pregnancy. After your birth, the placenta is steamed preceding dehydration with lemon and ginger, and then packed in '0' size vegan capsules after dehydration. Stored in a brown glass packing bottle and returned to you with an umbilical cord keepsake. Pictures of your placenta and the encapsulation process are available upon request before the process begins.